Education

In the lush foothills of Mount Argopuro, nestled within the enchanting region of Situbondo Regency, East Java Province, lies Tlogosari Village—a place where dedication to quality coffee and community upliftment intertwine. We are thrilled to present our latest limited release: a single origin Natural Hydro Honey process coffee from Argopuro, showcasing the remarkable flavors of Indonesian coffee like never before.

Meet Doi Inthanon, a mountainous village located in the Chom Thong region of Chiang Mai, Thailand. This small community of only 20 Karen tribe members has been growing coffee for over a decade, but until recently, lacked the necessary infrastructure to process and export their beans.

If you're a coffee lover, you may have heard of both iced coffee and cold brew coffee. While they may seem similar, there are some distinct differences between the two. In this article we'll explore the differences between cold brew and iced coffee as well as convenient options for brewing cold brew coffee at home. 

Hey there, coffee lovers! Today, we're going to dive into the world of V60 brewing and learn how to make a delicious and nuanced cup of coffee. But first, let's talk about what a V60 even is! The V60 is a cone-shaped pour-over brewer that's become increasingly popular in recent years because of its simplicity and the ability to highlight the unique flavors of coffee.