Ethiopia Sidama Natural
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Journey to the lush, high-altitude region of Sidama in southern Ethiopia with our Ethiopia Sidama Natural. Grown by smallholder farmers at elevations ranging from 2,100 to 2,200 meters, this exceptional coffee reflects the region’s rich coffee heritage and pristine growing conditions.
Carefully processed using the natural method, this coffee begins its journey as hand-selected ripe cherries, which are sun-dried on raised beds to preserve their vibrant flavors. This meticulous process yields a bright, fruit-forward cup with a complexity that is uniquely Ethiopian.
The flavor profile is as stunning as its origin. You’ll be met with an inviting aroma of black tea and chamomile, leading to a light, jammy body that dances on the palate. Delight in the notes of strawberry, star fruit, and cane sugar, all balanced by medium acidity and a smooth, refined finish.
This limited release highlights not only the vibrant flavors of Ethiopian coffee but also the dedication of the Sidama smallholders who bring these beans to life. Their expertise and attention to detail result in a coffee that celebrates tradition while pushing the boundaries of what a natural process can achieve.
Don’t miss the opportunity to savor the bold and elegant flavors of the Ethiopia Sidama Natural. With its limited availability, this coffee is a must-try for enthusiasts and curious coffee lovers alike.
FREQUENTLY ASKED QUESTIONS
We source coffee beans from several locations, but we're most known for our work in Thailand. You see we believe that coffee should not only taste great, but it should be sourced responsibly and in a transparent fashion. This is why we choose to source from areas where we can work directly with farms and ensure they're paid well for their hard work.
Our goal is ship any orders within one business day, however in many cases we're able to process and ship your order same day. Once your order has been packaged you'll receive a notification with tracking information so you can track your coffee every step of its journey.
Like any perishable food product, your coffee beans will lose their flavor over time. To make sure you get the most out of your coffee beans, we roast and package each week so that they arrive at your door at peak freshness. Each of our bags is hand stamped with the date your coffee beans were roasted so you can brew with confidence. We recommend consuming your coffee beans within four to six weeks of opening to really get the most out of your coffee.
We offer free priority shipping via USPS or UPS Ground on all orders of at least $50 in the Continental U.S.
Updating your existing coffee subscription couldn't be easier. Scroll to the footer menu at the bottom is this page and under "Resources" select "Subscription Login". Then enter the email address associated with your subscription, along with your password. Once you're logged in you can update your subscription frequency, swap products, update your delivery address, and even add new products to your subscription. If you ever have any questions don't hesitate to email us at orders@lannacoffeeco.com or call us at (559) 493-5144.