Hello fellow coffee lovers! Hope all is well with you! We are happy to announce we are launching a new roast! It is our Artisan Roast and we are really excited for you to try it! If you love the sweet and citric flavors of our Breakfast Roast then you will love our Artisan Roast because of it’s sweet chocolate and citric taste. Our Artisan Roast stands out from the rest of our roasts because of it’s combination of light, velvety and sweet tastes that everyone can enjoy!
In this blog post I want to share with you my favorite method to brew coffee. Pour over coffee! Personally, this is one of my favorite ways that my wife and I enjoy Lanna coffee at home. It is prepared by using a pour over mug in which hot water is manually poured over the coffee grounds, efficiently extracting the lovely and precious dynamics of the coffee where flavors you may have never tastes will shine.
When shopping for coffee have you ever come across fancy terms you didn’t fully understand? Well coffee and the roasting process is complex, so in this blog post I want to explain the importance of growing coffee in a shade grown environment and how it contributes to ecological sustainability. Here at Lanna Coffee, we care that our coffee is grown in a shade grown environment because it has positive environmental impacts and long term benefits.
Want to know what makes our coffee so unique and special? The journey includes many critical individuals from the FARMER to you the SUPPORTER AND PURCHASER of our delicious Thai Coffee! How do you kick start your morning? If you're like 54% of Americans, you probably gravitate towards a freshly brewed cup o' Joe. Have you ever thought about the journey of a cup of coffee? Coffee trails are generally quite long and go through many helping hands. Here at Lanna coffee, we aim to contribute our fair part of working with villagers in the hill tribes of northern Thailand. ...